Gourmet Burger Kitchen- The Review

With Mumma Wicks coming to visit me I knew I needed to take her somewhere which would satisfy her fussy taste-buds and Gourmet Burger Kitchen fits the bill. It sits along what I like to call ‘Restaurant Row’ in Cardiff City Centre and has a unique Kiwi vibe which spans across the decor to the food.

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We were greeted warmly by General Manager Jordan and ordered some Halloumi Bites to start and we both had a Strawberry Milkshake. Let me just start by saying that although you may have a heart attack when you see the price of this milkshake… It’s SO worth it! Made using real fruit and thick ice cream it’s possibly made it to my top 5 milkshakes ever!

For our mains I had a Camemburger and mum had a Satay Chicken Burger- NAKED (I will explain this more below), we also shared some skinny fries which came with…wait for it… Baconnaise!

Here was my burger…

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100% prime British beef, Camembert, hash brown, truffle mayo, onion jam, relish and a brioche bun

My only complaint with this burger would be that all the sauce made the bun quite soggy on the bottom, but I overlooked this due to the amazingness of the burger as a whole.

Mum opted for the Chicken Satay… Now let me explain that with any of the burgers you can ‘Go Naked’ which means you can have it bun-less with a side salad instead.

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Chargrilled Chicken, Satay sauce, house mayo, relish, tomato, red onion, alfalfa sprouts & a green salad

The satay was fantastic, if not a little bit too spicy, but combined with relish and green salad it made for a perfect summer lunch.

The skinny fries were gorgeous and yes… they came with a bacon-flavoured mayonnaise with small bacon bits in as well.Image

 

The meal was so good that I sent GBK a message on Twitter… I thought you’d all like to see their response!

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Try not to be too jealous guys… This meal gets a 9 out of 10 from me!

Website: www.gbk.co.uk 

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Summer Has Arrived at Marks & Spencer

Last week, Marks & Spencer sent me some goodies from their new Summer Range and oh my, they didn’t disappoint.

I indulged in the tapas selection in one sitting… Spanish Meatballs, Chorizo & Cheese empanadas and Garlic Mushrooms.

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*Spoiler* All of the Summer Tapas range is 3 for £6 until the 20th May

My only mistake was not checking the packaging first, both the mushrooms and meatballs can be quickly heated up the microwave in a minute each, however the empanadas needed 12 minutes in the oven, not a very long wait but next time I would just do the oven ones first so it’s all ready at once.

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The mushrooms were fairly salty but that’s kind of how I like them, with huge chunks of roasted garlic all over them I was in a sort of mushroom-heaven. The meatballs had a gorgeous tomato sauce on them and their texture was soft, but they didn’t fall apart when you put your fork into them. The empanadas were the real highlight… oozing soft, gooey cheese and then you get the salty, spicy chorizo which works really well with the buttery pastry.

Next up…Dessert!

I was lucky enough to be given two different ones to try… A Coconut Milk dessert with a Pineapple & Chilli salsa and also a Milk Chocolate & Salted Caramel Dulce de Leche dessert

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I LOVED the Coconut dessert! It was soft, creamy and mixed with the pineapple beautifully. I can’t begin to describe how utterly delicious this was, it was like eating a fluffy cloud and then adding a layer of citrusy gold to it. The chilli salsa was great for flavour but the texture of it really was like salsa and the chunks were just too big for a dessert that small, in my opinion.

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The milk chocolate & dulce de leche was a weird texture. It was kind of like a sponge cake, but a really wet sponge cake, like a moist, chocolatey sponge cake…but not a sponge cake! It had a crunchy salted caramel layer running through it too which I could have quite easily eaten on its own. It was rather rich though, and like an idiot I ate both so as you can imagine I was going into dessert-overload at this point.

Overall, I’d give this Summer Range a 9 out of 10!

Get yourself down to Marks & Spencer in St David’s Shopping Centre and grab some ready for the Bank Holiday!

Club Platinum at La Tasca

This week Team Awesome headed to La Tasca for the launch of Club Platinum, their new and exclusive corporate loyalty card.

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We were greeted with Jäger Mojitos when we arrived which were absolutely AMAZING! They were quite sweet but had an incredibly citrusy tang that kept it from being undrinkable.

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Then we moved onto Posh Sangria made using Cava and an Orange Liqueur…

…at this point my head was beginning to spin.

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Bring on the food!

A mixture of continental meats, traditional Spanish omelette and olives kept us all from acting like a pack of ravenous dogs… for a while, but we caved and bought more ourselves in attempt t absorb some of the alcohol.

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The benefits of a Platinum Card are:

–          25% off food and drink

–          Exclusive booking line for members

–          Free rental space for meetings or party

–          Personalised service to organise your company dinner or special event

If you work in Cardiff, be sure to get in touch with the guys at Fiesta Nights by emailing enquiries@fiesta-nights.com